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With Thanksgiving right around the corner that means it’s time to celebrate! Get in the mood early with this yummy Fall brunch cocktail. SO easy to make (only two ingredients) and is packed with Fall flavors. Cheers!
1 1/2 oz Apple Cider
Sparking Wine or Champagne of choice
Cinnamon
Sugar
Apple Slice
If you want to take this delicious cocktail a little further- then start with this step! If not, just skip it. On a plate add 3 tablespoons white sugar and 1/2 teaspoon ground cinnamon. Give it a good stir. To the rim of the champagne glass rub a lemon wedge around it and then dip it in the cinnamon sugar. Shake off the excess
In the glass add in the apple cider, top off with the chilled sparkling wine, garnish with an apple slice, and serve!
Cheers to Thanksgiving!
Find it online: http://gourmetwithblakely.com/apple-cider-mimosas/