Pumpkin Pancakes with Pecan Spiced Maple Syrup*

This is the best pancake recipe. One thing I love about fall and winter so much is that I don't have to have an excuse to put pumpkin in basically everything. Tis the season! I know that boxed pancake mixes are so easy but these are just as easy! You can do it!! First thing you want to do is make your syrup. In a small saucepan melt the butter. Add the maple syrup along with the spices, chopped pecans, and vanilla. Mix together a...

Lemon Poppy Seed Scones*

First thing you want to do for these amazing, delicious scones is to preheat the oven to 400*F. In a bowl put together all the dry ingredients: flour, baking powder, salt, and sugar. To the dry ingredients  add the chopped cold butter. With your fingers "snap" the butter into the flour until there aren't any big chunks of butter and it looks like coarse crumbs. To that add the milk, lemon zest, and poppy seeds. Mix together by hand just unti...

Spinach and Pancetta Quiche*

This is the absolute best quiche recipe. Period. I love making quiche for breakfast, brunch, or lunch! Preheat your oven to 375*F.The first thing you want to do is cook the pancetta a little. In a saucepan over medium high heat add the diced pancetta and let cook for about 5 minutes. Set aside to let cool. On a lightly floured surface take out the sheet of puff pastry and roll it out with a rolling pin until big enough to put in ...

Homemade banana bread*

Preheat oven to 325*F and butter a 9 x 5 x 3 inch loaf pan. Cream the sugar and butter in a large mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition. In another small bowl, mash the bananas with the fork. Mix in the milk, cinnamon, and vanilla to the sugar and butter. Then mix in the flour, baking powder, baking soda, and salt. Add the mashed bananas and stir to combine. Pour the batter into a prepare...

Jumbo delicious blueberry coffee cake muffins*

Cream the butter and sugar until light and fluffy, about 5 minutes with the mixer on low. Add eggs one at a time and mix well after each one. Add vanilla, sour cream, and milk. Mix well then add all the dry ingredients on low. Make sure to stop mixing as soon as everythings all mixed in! You dont want a tough muffin! Fold in the blueberries by hand, and make sure not to squish the berries. Scoop the batter into tins, almost all the way to the top...

Cinnamon Apple Puff Pancake*

Girls….. this is AMAZING! First you want to preheat the oven to 425*F. Melt butter in a large, shallow, oven-proof skillet over medium high heat. Thinly slice apples and put into skillet with sugar and cinnamon. Cook, stirring, until apples are translucent. While those are cooking, make the batter! In a large bowl mix the eggs until light and fluffy, about 3 minutes. When those look about right, add the flour, a little sugar (as much as you’d...

Breakfast Parfaits*

In a bowl, mix together the yogurt and cool whip until nice and mixed together. In a cute martini glass, or wine glass, put the first layer of the yogurt mixture. Then top that with the fruit, then granola. Keep layering till you reach the top! Perfect for breakfast or brunch, or even a little healthy snack! YUM!...

Eggies in a cup*

First things first, preheat your oven to 375*F.In a large muffin tin that is lightly sprayed with non-stick cooking spray, lay one slice of ham over the top of one of the muffin “holes” then lay another slice of ham the other way, making an “x”. Push the middle of the ham down into the tin to make a little cup. Crack an egg in the cup making sure not to break the yoke and put a little salt and pepper on the top.  Put in the oven and ...

Eggs Caliente*

This is the perfect meal for one! First preheat your oven to 300*F. On a lined baking sheet, put the two (or however many!) large tortillas. Put half the can of the refried beans on one tortilla and the other half on the other tortilla. Spread out with a spoon so you have an even layer. In a large skillet over medium heat and doing two eggs at a time, cook them just until the whites are starting to cook. Sprinkle with the seasonings and turn over...