Cuban Pork*

Please make this recipe! So easy and not hard at all! Perfect for a lazy Sunday :) Ok, so preheat the oven to 325*F. In a deep pan, add 3 of the sliced onions and the garlic to the bottom of the pan. Also to the pan add the bay leaf and all the yummy spices. Add the water to the pan and then put the rack over it. Put that beautiful butt on there and rub it down with the olive oil and then the spices. Then to the top of the butt, add the sliced o...

Flank steak with chimichurri sauce*

This isn’t hard ladies! If you have a grill, use the grill but if not, use the oven! Ok, so preheat broiler and pat the steak dry. Stir together 1 teaspoon salt, cumin, coriander, and pepper in a small bowl and rub that baby with the mixture onto both sides of steak. Broil steak on a broiler pan about 4 inches from heat about 5 minutes per side for medium-rare. Transfer to a cutting board and let stand about 5 minutes. Meanwhile get your blende...

Pork chops with onion apple chutney

onion apple chutney- 1/4 cup olive oil 3 large sweet onions, cut in half, then sliced thinly 1/4 cup apple jelly 1 tablespoon chopped fresh rosemary 1 1/2 tablespoon chopped fresh thyme 1 teaspoon salt 1 teaspoon pepper 1/2 teaspoon cinnamon 2 tablespoons balsamic vinegar 2 tablespoons sugar (or more if you’d like!) pork chops:…

Summer pasta*

Bring a large pot of salted water to a boil and add the penne. Cook the pasta until tender but still has a bit to it, about 8 minutes. Meanwhile, in a heavy large skillet, heat the oil over medium heat. Add the garlic, red pepper flakes, and a heaping teaspoon of salt and saute for about 1-2 minutes until fragrant. Add the tomatoes and cook for about 4 minutes, stirring often. Add the cooked pasta and stir together and let cook together for about...

My Meatloaf*

This is by far the best meatloaf recipe I think.First preheat the oven for 350*F! In a medium skillet, on medium heat, add 2-3 tablespoons good olive oil. Once hot, add the onions and a little salt and saute until opaque, about 2 minutes. Once those are cooked, add the garlic and saute for another 1 minute. Once those are cooked, add the basil, thyme, oregano, and garlic powder and cook for another 2 minutes. While those are cooking in a large bo...

Girls night pasta*

This is perfect for Gossip Girl nights! So yummy! This recipe is for 2, so if its for more just double the recipe, making sure there’s 1 chicken breast per person. In a pot of boiling water, cook the pasta according to the box’s directions! While the pasta is cooking, put a large skillet over med high heat and add the butter and olive oil. When the pan is nice and hot, go ahead and add the chicken and season heavily with salt, pepper, and oni...

The “In-law” roast chicken*

This is a fool-proof recipe that is sure to impress! First thing you want to preheat you’re oven to 425*F. Get the chicken and really season the outside..and the inside!! Put in a roasting pan right in the middle. Take the 5 carrots that are peeled and chopped and put around the outside so they’re surrounding the bird, and do the same with the onions. Season everything with the salt, pepper, and onion powder, even the veggies! For the stuffin...

Cuban Pork*

Please make this recipe! So easy and not hard at all! Perfect for a lazy Sunday :) Ok, so preheat the oven to 325*F. In a deep pan, add 3 of the sliced onions and the garlic to the bottom of the pan. Also to the pan add the bay leaf and all the yummy spices. Add the water to the pan and then put the rack over it. Put that beautiful butt on there and rub it down with the olive oil and then the spices. Then to the top of the butt, add the sliced o...

Blackened Fish*

Ok, this is such a great meal for a weeknight when you want something different from the same old chicken. Blackened fish has so much flavor! So what you want to do first is heat up a saucepan or grilled to high heat!!! I mean, smoking hot! Take the fish and pat that sucker dry. Once dry put salt, pepper, and the blackening seasoning to coat all the fish, make sure you pat it all down so it sticks. When you’re ready, put the butter on there and...

Mama’s Spaghetti and Meatballs*

Ok, this is super easy, don’t get scared with all the ingredients! In a large pot over medium high heat, add the olive oil and let get nice and hot! Once the oil is hot, go ahead and add the chopped onions and let cook until the onions are translucent, about 5 minutes. Once those are translucent, add the garlic and cook until you can really smell it.. about 1 minutes. Once the garlic is cooked, add the can tomatoes, rosemary, sugar, parmesan, a...