Roasted Corn Salsa

In a pan over medium high heat add a drizzle of oil and the fresh corn kernels. Saute them for about 3-4 minutes, just until the raw flavor is cooked out. Add them to a bowl and let it cool...

Grilled Peach Bruschetta

First thing you want to do is heat up your grill pan over medium high heat. Add the sliced peaches in an even layer and let them cook until they get beautiful grill marks. Flip them over and cook on the other side...

Three Cheese Jalapeno Poppers

I don't know about you but these three cheese jalapeno poppers will have any party poppin' off! They're so easy to make and super delicious. Make sure you fully take out all of the seeds and ribs so they aren't too spicy! You'll want to triple this recipe because they will go fast....

Cannellini Bean Hummus*

Have you ever wanted to try to make homemade hummus? This recipe is a twist on the classic chick pea hummus because I use a milder cannellini bean (also known as white kidney bean). I love this recipe because it is so easy to make! Throw all the ingredients in a blender or food processor and blend it up! So easy. Ok...