Looking for the easiest and most delicious marinate ever to spice us bland chicken? Try this one out! It’s packed with flavor and the perfect recipe for this Memorial Day.
Author:Everyday Gourmet with Blakely
Ingredients
Scale
3–4 boneless skinless chicken breasts
3 large cloves of garlic, minced
1 tablespoon minced fresh parsley
1 tablespoon minced fresh rosemary
1 tablespoon minced fresh oregano
1 tablespoon minced fresh thyme
Zest from one lemon
Juice from one lemon
Salt
Pepper
Red pepper flakes
Instructions
In a ziplock bag add in the chicken, minced garlic, parsley, rosemary, oregano, thyme, lemon zest, lemon juice, salt, pepper, and red pepper flakes
Rub the chicken so it’s coated completely and put into the refrigerator for 3-4 hours
After the chicken has marinated long enough, preheat your grill, grill pan, or skillet to medium high heat
Add the chicken, cooking until completely cooked though, about 8-10 minutes on each side depending on the thickness
Let the chicken rest for 5 minutes before cutting and serving