Most Recent Recipes


Blood Orange Margaritas*

Who doesn't love margaritas? Answer: weird people. Margaritas are just so delicious! They're sweet and sour with a little kick of salty from the rum. Just delicious. One of the best things about winter time is that blood oranges are in season. Blood oranges are sweet, yet a little tart. Plus they're a gorgeous color. Perfect cool weather drink in my opinion. The first thing you want to do is get your glass ready. Spread a little salt on a plate. ...

Orange Ricotta Pancakes with Fig and Pistachio Compote*

My favorite thing in the world is to wake up on the weekend (not too early of course), make a fresh pot of coffee, and make a kick ass breakfast. Well my friends, this is a kick ass breakfast. I'm talking about flavor explosion. These pancakes are so light and fluffy, yet decadent and flavorful at the same time. Pair those with a rich fig compote... heaven! The first thing you want to do is make the pancake batter. In a bowl mix ...

Dill Roasted Potatoes*

Want a ridiculously easy one pot side dish? Then this recipe is for you. It’s a great way to spice up that boring ol’ potato. The first thing you want to do is heat your large heavy-bottomed pan or dutch oven over medium high heat and let the butter melt. Add your whole potatoes, salt, and pepper and toss well. Cover the pot tightly and cook for 20-25 minutes. Every once in awhile shake the pot so the potatoes don’t burn but don’t take of...

Mustard Roasted Fish*

Looking for something incredibly easy, fast, and unbelievably delicious for dinner? Well, this is your recipe. You can make the sauce ahead of time and when it's time for dinner just put it on your fish and you have dinner ready in about 15 minutes. Genius. First thing you want to do is preheat your oven to 425*F. Line a sheet pan with foil or parchment for easy clean-up. Put the fish on the sheet tray and sprinkle with salt and pepper. In a bowl...

Grown Up Macaroni and Cheese*

Ok, let’s get something straight here. I’m not one to say that my recipe is the best I’ve ever had. Even though most of the time it is. Just kidding… kind of. I have to say though, this mac and cheese is unreal. It’s very important to use good quality cheese for this recipe. Come on people, you can do better than that shredded fake yellow Kraft cheddar! Don’t get me wrong, there’s a time and a place to use it, but this recipe isn’...

Panettone Bread Pudding with Rum Hard Sauce*

Let's be honest... who doesn't get an Italian panettone for Christmas from someone and then have no clue what to do with it so you just let it sit in your pantry until February. I'm definitely guilty. Well... take that panettone out of the dark side of your pantry because I have a recipe that will knock your holiday socks off! It's very easy to prepare and you won't even believe you were going to let that beautiful panettone go t...

Pasta e Fagioli*

This soup is great for those chilly nights when you just want to sit on the couch all snuggled up. It's very easy to make and it's full of flavor. The first thing you want to do is preheat your pot over medium high heat. Add the butter and the olive oil to the pan and let melt. Add the chopped pancetta and let cook for about 2-3 minutes. While that's cooking chop the onions, celery, carrots, and garlic. Add to the pan and stir to mix everything. ...

Cranberry Sauce with Orange and Cinnamon*

Ok… let’s be honest… canned cranberry sauce is delicious. By far one of my favorite things about the holidays. Leftover turkey, stuffing, and cranberry sandwiches? Uhhhh yes please, I’ll take 3 a day. Now, as easy as it is to just open that can of cranberry sauce, this is almost equally as easy and probably 100 times more delicious. I add the orange and cinnamon for an unexpected twist to make it unique but if you want to leave it out and...

Pyure Blueberry Crumble Bars*

I made this recipe to honor National Diabetes Month. My friends at Pyure Brands asked me to come up with a recipe that would be perfect to use with the Stevia Sweetener and this is what I came up with! It's so easy to make, sugar free, and delicious! The first thing you want to do is preheat your oven to 350 degrees. In one bowl mix together the Pyure Brand Stevia Sweetener, baking powder, salt, and flour. To the dry ingredients add the butter an...

Pork Medallions with Autumn Hash*

This recipe is so easy, quick, healthy (minus the bacon) and insanely delicious. My family went nuts over this.. seriously. I think it's always fun to cook seasonally and this is the perfect autumn dinner in my opinion! For this recipe you'll need two pans, one for the "hash" and one for the medallions. Heat your pan for the pork on high heat and drizzle some olive oil in. Add the sliced bacon and render all that delicious and totally healthy bac...

One Comment

  1. Kurvin Soobrayen
    July 19, 2017 at 11:05 am


    AMCO Produce Inc. has just introduced a new product called ‘The Garden Pack’. It’s a veggie pack that comes with Grape Tomatoes, Sweet Mini Peppers, and Mini Cucumbers. All in one box! I was just wondering if you would like to feature our product on your instagram/website. We would be shipping you the box through FedEx.



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