Heat a heavy bottomed pot over medium high and add the ground beef. Let it cook until fully cooked through

Using a slotted spoon, take out of the ground beef and put into a bowl. Set aside

Heat up the grapeseed oil and add the onions. Saute for a minute or two

Add In the minced garlic and cook until fragrant, about 1 minute 

Turn the heat down to medium and add in the chopped bell peppers. Cook for about 5 minutes

To the cooked veggies add the tomato paste and coat the vegetables with it. Let it cook, stirring often, for about 2-3 minutes so the raw tomato paste flavor cooks out

Add the beef broth, whole peeled tomatoes, and water to the pot and scrape the bottom

With a knife, cut the whole peeled tomatoes into smaller pieces- it doesn’t have to be perfect!

Add in the ground beef, season with salt and pepper, and let it simmer for 10 minutes

Add in the cooked rice and let it cook another 5 minutes

Once it’s done cooking ladle it into a bowl and serve! Sooo delicious!