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Halloween Bark

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This easy to make Halloween treat will be a favorite for both the kids and adults! You can use any Halloween candy that you’d like and it’s so easy to make a huge batch. Happy Halloween!

  • Author: Everyday Gourmet with Blakely

Ingredients

Scale

20 oz dark chocolate
5 oz white chocolate

Your favorite Halloween candy! I like to use

Mini pretzels
Candy corn
m&m’s
Reese’s pieces
Candy eyes

Instructions

In a bowl add the dark chocolate. Microwave the chocolate on high for one minute. Take it out and give it a good stir. Put it back in the microwave for another 15 seconds then take it out and stir again. Keep repeating this step until it is completely melted
Add the melted chocolate to a sheet tray lined with parchment paper and spread it evenly leaving it thick. You don’t want the bark too thin!
To the melted chocolate add all of your favorite candies to the top
In a bowl add the white chocolate. Microwave the chocolate for 30 seconds. Take it out and give it a stir. Put it back in the microwave and microwave for 15 seconds
Drizzle the white chocolate over the top of the candy as much or as little as you would like
Put the bark into the fridge for about 5-10 minutes or until firm
Break the bark into big chunks by hand and serve. That’s it! A spooky and delicious treat everyone will love