Print

Avocado Edamame Dip

st Patricks day recipes, easy green recipes for st Patricks day, healthy recipes for st Patrick's day, healthy dip ideas, healthy recipes, paleo dip recipes, vegan dip recipes, quick dip recipes, avocado recipes, avocado dip recipes, easy dip recipes with avocado, edamame recipes, edamame dip recipe, healthy recipes using edamame, dip recipes, easy dip recipes, quick dip recipes, quick healthy dip recipe, vegan dip recipes,

Looking for a HEALTHY appetizer recipe for this St. Patrick’s Day? This delicious dip is not only healthy but packed with flavor-and it’s green! Having a healthy appetizer means you can drink more green beers right?

Ingredients

1 ripe avocado

10 oz shelled cooked edamame

2 cloves garlic, minced

Zest of 1 lemon

Juice of 1 lemon

2 teaspoons onion powder

Salt

Pepper

Pita chips for serving

3 tablespoons chopped fresh cilantro

Instructions

In a bowl (or food processor) add the avocado and edamame. Mash together or blend together if using a food processor

To the bowl add the garlic, onion powder, salt, pepper, lemon zest, lemon juice, and chopped cilantro

Mix together until completely combined 

That’s it! Serve it with some pita chips or veggies and you have a delicious and healthy appetizer