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Fall Harvest Salad

This easy and delicious salad is the perfect Fall salad recipe! You won’t even believe how good this is. Not only is it beautiful, but the flavors are bursting with all the best that fall harvest season has to offer. 

  • Author: Blakely Trettenero

Ingredients

Scale

Salad:

4 cups arugula

1/2 apple, sliced

1 cup different colored grapes, cut in half

1/4 cup walnuts, roughly chopped

2 oz Manchego cheese

Vinaigrette:

1/3 cup apple cider vinegar

1 tablespoon maple syrup

1 teaspoon Dijon mustard

1/4 cup Grapeseed oil

salt

pepper

Instructions

On a serving plate or salad bowl add the fresh arugula

To the top of the arugula add the sliced apples, grapes, walnuts, and big chunks of the manchego cheese

In another small bowl add in the apple cider vinegar, maple syrup, dijon, salt, and pepper. Give it a good whisk

While whisking, slowly drizzle in the oil

When ready to serve, pour the vinaigrette over the salad, toss, and enjoy! Serves 2-3