Thanksgiving is NEXT WEEK. How did that happen?! Is anyone else scrambling to figure out what to make? This year might look a little different, but it will still be filled with love and good food. This Thanksgiving- try out my super easy balsamic roasted Brussels sprouts! You can make the recipe for 2 or 20 in no time. Happy Thanksgiving!
I’m sure you’ve had pumpkin soup before, but have you ever had pumpkin soup baked in a WHOLE pumpkin before?! This insanely easy, flavorful, and impressive dish is going to blow you away! Throw all of the delicious Fall ingredients in the pumpkin and bake until perfection- yum!
This roasted butternut squash curry is so satisfying, DELICIOUS, and healthy!! I use leftover roasted butternut squash to make this curry in a hurry. Its packed with flavor and the perfect weeknight meal! Oh- and its vegetarian and vegan!
Who else LOVES doughnuts?! I mean, I can’t get enough. ESPECIALLY pumpkin ones. What makes me so excited about this recipe is that they’re baked and not fried… which means you can eat more-right? Right! This Fall breakfast is ready in about 15 minutes and will be a favorite.
The holidays mean CRANBERRY and I’m all for it. I love a regular cranberry sauce but this savory twist on the classic is unbelievably good. Plus you put it on baked Brie- what could be better than that?
Do you ever take a sip of a cocktail and just can’t believe how delicious it is?? Well- this is THAT cocktail. I know it’s only Tuesday but I don’t know about you… I need a delicious Fall inspired cocktail to get me through today! What about you?
Looking for a spooky Halloween punch for your party? This hallowine sangria is not only delicious but super easy! I’m just here for the boos.
Hey boo-tiful… it’s almost Halloween! Are you looking for the most decadent, delicious, creepy, and IMPRESSIVE dessert ever? This is it. Trick or treat yo’self.
Fall flavors are my favorite! I love apples, pears, and grapes so I thought- why not make a delicious salad with them?! I roasted the grapes for optimal flavor and rolled goat cheese in herbed panko. I top it off with a shallot apple cider vinaigrette and you have the best salad ever.
One of my FAVORITE cookies ever is a good old fashioned snickerdoodle- I’m a sucker for cinnamon and a soft cookie! This Fall version of the classic is even better! It’s packed with flavor and SO satisfying. Warning- you will definitely eat 6-10 at once. I did.