This refreshing Summertime salad is a twist on a classic! It is tasty enough as a vegetarian entree or top it off with grilled chicken for a hearty Summer dinner! I had a big bowl of it in my fridge and devoured it two days straight!
Have you ever heard of kohlrabi before? This year I decided to grow it in my garden! I had no clue what it would taste like but turns out- it’s delicious! This easy to make kohlrabi slaw is packed with flavor from the apple, chili, cilantro, and lime vinaigrette. It’s the perfect light side dish for Summer.
Thanksgiving is NEXT WEEK. How did that happen?! Is anyone else scrambling to figure out what to make? This year might look a little different, but it will still be filled with love and good food. This Thanksgiving- try out my super easy balsamic roasted Brussels sprouts! You can make the recipe for 2 or 20 in no time. Happy Thanksgiving!
Who else thinks of Summer and instantly thinks of juicy, ripe, amazing watermelon?! A good BBQ and pool day with a cold watermelon slice just go hand in hand. This Summer why not take it up a notch with your sides. Minimal ingredients and maximum flavor with this Summery side!
Do you ever see a recipe and think WOW- that must be so difficult to make… it’s just so gorgeous and delicious! Well this is one of those recipes. This super simple side dish is going to BLOW everyone away with how it looks and it’s flavor! It’s the perfect side dish to take advantage of all those delicious Spring/Summer tomatoes.
St. Patrick’s Day is such a fun holiday. I always make corned beef & cabbage along with green beer (of course) and anything else green. This year I’m going to go more traditional with my menu and make an Irish classic recipe- soda bread! This quick bread doesn’t require any yeast or proofing which saves so much time. It’s delicious with stews or just some Irish butter and jam- yum!
Nothing beets a good hearty salad…. (hehe) I was so excited to plant my own beets this season and to see that they actually grew! I knew I had to make something delicious with them and this recipe was perfect. Using both the beet and the beet green in this recipe gives it so much flavor. Don’t believe me? Give it a try!
Risotto is one of my favorite dishes. It’s so decadent, delicious, and feels so gourmet. HOWEVER- it’s really not difficult to make!! This Spring inspired risotto is the perfect way to spring into the new season the most delicious way possible. Also what I love about risotto is this could be an entree or side- either is a great option!