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Irish Soda Bread

St. Patrick’s Day is such a fun holiday. I always make corned beef & cabbage along with green beer (of course) and anything else green. This year I’m going to go more traditional with my menu and make an Irish classic recipe- soda bread! This quick bread doesn’t require any yeast or proofing which saves so much time. It’s delicious with stews or just some Irish butter and jam- yum!

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Irish Julep

Print Irish Julep Looking to drink something other than green beer this St. Patricks Day? Well, try my Irish Julep! It’s an Irish twist on a classic Mint Julep and totally delicious. Sl√°inte! Author: Everyday Gourmet with Blakely Ingredients 10 fresh mint leaves 3 oz Jameson Whisky 1 1/2 oz simple syrup (equal parts sugar…