Skip to content
Search:
Search
Gourmet With Blakely
Gourmet With BlakelyGourmet With Blakely
  • Recipes
    • Breakfast
    • Lunch
    • Cocktail
    • Appetizer
    • Dinner
    • Sides
    • Dessert
  • About
  • Favorite things
  • Ask Blakely
  • Press Kit
  • Travels
  • Recipes
    • Breakfast
    • Lunch
    • Cocktail
    • Appetizer
    • Dinner
    • Sides
    • Dessert
  • About
  • Favorite things
  • Ask Blakely
  • Press Kit
  • Travels

Daily Archives: April 24, 2014

You are here:
  1. Home
  2. 2014
  3. April
  4. 24

Asparagus, Cherry Tomato & Feta Cheese Frittata*

Easy Breakfast RecipesBy Blakely TretteneroApril 24, 201410 Comments

Print Asparagus, Cherry Tomato & Feta Cheese Frittata* Ingredients olive oil 1 bunch (15 stalks) asparagus, trimmed and cut into 1 inch pieces 1 small onion, diced small 1 cup cherry tomatoes, cut in half 1 cup whole milk 6 eggs salt pepper 1/2 cup crumbled feta Instructions Have you ever have this brilliant idea…

©Copyright Gourmet With Blakely 2018. All Rights Reserved.

Hungry for Travels

Go to Top