I’m sure you’ve had pumpkin soup before, but have you ever had pumpkin soup baked in a WHOLE pumpkin before?! This insanely easy, flavorful, and impressive dish is going to blow you away! Throw all of the delicious Fall ingredients in the pumpkin and bake until perfection- yum!
Fall flavors are my favorite! I love apples, pears, and grapes so I thought- why not make a delicious salad with them?! I roasted the grapes for optimal flavor and rolled goat cheese in herbed panko. I top it off with a shallot apple cider vinaigrette and you have the best salad ever.
I don’t know if you’ve noticed by I freaking LOVE Mexican street corn. It has so much flavor and I can’t get enough. I decided that since corn was looking so good why not make Mexican street corn- but in a soup form! The result- a creamy, delicious, zesty, heavenly soup that is perfect for Summer.
Who DOESN’T love pizza. I mean, come on.This delicious pizza has all of my favorite Summer flavors: corn, tomatoes, and basil. SO good. PLUS- this Summer inspired pizza uses my favorite crust shortcut… naan bread! This pizza will be on repeat all Summer long.
Summer to me means barbecue anything. I especially LOVE barbecue chicken! This salad takes all of my favorite Summer flavors and combines them with barbecue chicken and a lightened up Greek yogurt ranch sauce. So easy- so delicious- so satisfying! You have a weeknight meal in less than 10 minutes. What more could you want?
Do you ever see a recipe and think WOW- that must be so difficult to make… it’s just so gorgeous and delicious! Well this is one of those recipes. This super simple side dish is going to BLOW everyone away with how it looks and it’s flavor! It’s the perfect side dish to take advantage of all those delicious Spring/Summer tomatoes.
Who else loves a good tomato soup? I’m not talking about Campbell’s here- I’m talking about the real thing. This easy to make soup is the perfect feel good food… served alongside a grilled cheese of course. A little splash of cream and a hint of Parmesan make this tomato soup go from good to GREAT.
A classic BLT holds a special place in my heart. I don’t know why I love them so much but I always have. I wanted to take a classic and put an elevated spin on it. Roasting the cherry tomatoes gives the sandwich a huge pop of flavor that you won’t get enough of. Oh yea, and goat cheese with pesto. Hello.