One of my favorite things ever is an antipasta platter- I’m slightly obsessed with it. I love the combination of the savory meats, vinegary vegetables, and creamy cheese. Come to find out putting all of those ingredients together makes the best sandwich ever!
Nothing beets a good hearty salad…. (hehe) I was so excited to plant my own beets this season and to see that they actually grew! I knew I had to make something delicious with them and this recipe was perfect. Using both the beet and the beet green in this recipe gives it so much flavor. Don’t believe me? Give it a try!
Ever heard of a watermelon radish before? It’s one of my latest crops in the garden and I couldn’t be more excited about it. It’s crunchy, a little spicy, and full of flavor. This salad uses beautiful Winter citrus and crisp watermelon radishes to make the most flavorful salad ever! Have you ever heard of a watermelon radish?
Do you ever struggle to think of something delicious and healthy to make for lunch? Same. I get so bored eating the same old salads! This week switch it up with my easy to make Greek style chicken pita! It’s packed with yummy flavor and you can make it in under 5 minutes. No excuse to eat nasty fast food for lunch!
New Year, new healthy recipes to start the year off right! I don’t know about you but I’ve been overeating this entire holiday season and I’m ready to eat healthy again! This delicious and fresh recipe is the perfect way to start the new year. it’s packed with flavor, easy, and healthy!
Soups are a must for me during Winter. I just love how warm and comforting they are and usually don’t require that much effort to make! This recipe is packed with delicious spices that will warm you up all Winter long. My dear friend makes this all the time and decided to share her recipe with me, so I’m sharing with you! Yum.
People think fresh juicy end of Summer peaches are only good in sweet recipes- WRONG. This recipes takes less than 10 minutes and it’s seriously amazing. The sweetness of the peaches with the creaminess of the cheese and saltiness of the prosciutto make for the best pizza ever.