Mediterranean Style Orzo Salad

Mediterranean Style Pasta Salad
Looking for an easy and DELICIOUS side dish?! This flavor packed salad can be made in minutes and everyone won't be able to stop eating it! Impress everyone today by making this delicious Orzo pasta salad!
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  1. 1 1/2 cup orzo, cooking according to package directions
  2. 1/2 cucumber, diced
  3. 1/2 green bell pepper, diced
  4. 1/4 red onion, diced small
  5. 1 cup cherry tomatoes, cut in half
  6. 3/4 cup chopped pitted olives
  7. 2 oz feta, cut in cubes
  8. 2 cloves garlic, minced
  9. 1 tablespoon fresh oregano, minced
  10. 1/4 red wine vinegar
  11. 2 teaspoon Dijon mustard
  12. 1/4 cup good quality olive oil
  13. salt
  14. pepper
  1. Cook your orzo according to package directions and strain well. Add into a bowl
  2. To the orzo add in the diced cucumber, green bell pepper, red onion, cherry tomatoes, olives, and feta
  3. In a small bowl add the minced garlic, oregano, red wine vinegar, dijon mustard, and a good amount of salt and pepper. Stir to combine. Slowly whisk in the olive oil to make the vinaigrette
  4. Pour the vinegar over the pasta salad, and mix completely
  5. You can serve right away or make it ahead of time! Enjoy!
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Mediterranean Style Orzo Salad

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