Asian Style Turkey Lettuce Wraps


Asian Style Turkey Lettuce Wraps

Craving a delicious dinner in minutes? Try these incredibly tasty turkey lettuce wraps! You won’t believe how easy and flavorful they are!

  • Author: Everyday Gourmet with Blakely


  • 1 1/4 lbs lean ground turkey
  • 1 tablespoon grapeseed oil
  • 1 small red pepper, dliced
  • 2 cups sliced mushrooms
  • 3 cloves garlic, grated
  • 1 inch piece of fresh ginger, grated
  • 1 cup sliced water chestnuts, cut in half
  • 1/3 cup Hoisin sauce
  • 1/4 cup low sodium soy sauce
  • 1 tablespoon Sriracha
  • 1 bunch scallions, sliced
  • Bibb lettuce or any kind of lettuce you want for serving


  1. In a saute pan over medium high heat add the ground turkey. Use your spoon or spatula to break it up and cook until everything is completely cooked through.
  2. Using a slotted spoon take out the ground turkey and add it into a bowl and discard any juices in the pan
  3. Heat up the oil in a pan over medium heat
  4. Add in the red pepper and mushrooms and saute for about 5 minutes
  5. Add the grated garlic, ginger, and sliced water chestnuts into the pan and saute for another minute
  6. To the pan add back in the cooked ground turkey, breaking up any large chunks. To the ground turkey add the Hoisin, soy sauce, and Sriracha. Mix until completely combined
  7. Cook for another 1-2 minutes
  8. Add in the sliced scallions and serve! I like to put the whole pan on the table and give everyone a big plate of lettuce and let them serve themselves. It’s fun AND delicious!

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Asian Style Turkey Lettuce Wraps


  1. Karly
    January 23, 2018 at 7:45 pm

    Looks SO good. True proof that you don’t need carbs to have a meal packed full of flavor! Definitely need to try!

    • admin
      January 26, 2018 at 9:38 am

      Thank you Karly!!

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