Ham, Gruyere & Pear Sandwich*
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I love a good upside down cake, no matter what kind of fruit you use. My family always uses pineapple but when I saw how beautiful all of the citrus looked at the grocery store, I decided to play with the ingredients! The result was delicious.
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Print Baked Apple Cider Doughnuts Print Recipe Ok seriously, who doesn’t love doughnuts?! I do. I could probably eat an entire dozen half dozen by myself. I wish I was joking right now, but I’m not at all. Weirdly enough I prefer the baked doughnuts over the regular fried ones. I love the cake-like texture…
DetailsLorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into…
DetailsWhile down in the British Virgin Islands this Summer I discovered a very tasty cocktail from this amazing spot called Pusser’s on Marina Cay. This cocktail just screams the Caribbean to me and it is the second best thing to actually being there! Now, the locals liked to make this extremely strong (hence the name Painkiller) but you can make this as strong or as light as you would like… depending on how much pain you’re trying to kill obviously. If you can get your hands on the Pusser’s brand rum it is outstanding and makes the cocktail that much better but if not, any dark spiced rum will do!
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