Spring Salad*
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Kabob-me please!
Hey everyone!! I hope everyone has been having an amazing April so far. I know I am! I’ve been cooking up a storm taking advantage of all these amazing fresh veggies and fruit. Recently my family has been trying to eat more healthy… I mean, bathing suit season is right around the corner right?! Yesterday…
Greek Salad*
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Spring has sprung!
To me Spring is one of my favorite, and in my opinion one of the most delicious, seasons. Time for those delicious veggies to wake up after that harsh winter. Here in Florida, we typically don’t experience the seasons but this year it was crazy cold! Now that the cold is over with its time…
Eggplant Parmesan*
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Corned Beef and Cabbage*
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Jambalaya*
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Spinach and Pancetta Quiche*
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Lemon Semifreddo*
4 egg yolks 1/2 cup sugar plus 2 tablespoons 2 large lemons, zested juice of 1 lemon 2 1/4 cup heavy cream This is one of the easiest desserts that you can make… I promise you. Also what I love so much about this recipe is you can really change the flavors to whatever you want.…
Roasted Butternut Squash Soup*
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