Peach Salsa*
2014-10-10 05:27:19
Ingredients
- 6 peaches
- 2 scallions
- 1/2 teaspoon grated ginger
- 1 clove garlic, minced
- 1/2 jalapeno,
- 1/4 cup minced cilantro
- juice of 1/2 lime
- 1 teaspoon brown sugar
- salt
Instructions
- My favorite time of the year is summer and one of my favorite foods of summer is peach! One of my favorite things to make is salsa... so why not put them together?! I love making this and putting it on blacked fish or grilled pork. SO good. First thing you want to do is start a pot of boiling water. With a knife cut an "x" on the bottom of the peach and put in the boiling water. Keep in the water for about 1 minute. You don't want to cook the peach, you just want to loosen up the skin so it will make it easier to peel. After about 1 minute quickly put the peaches in a bowl filled with ice and water (called an ice bath) to stop the cooking. Once the peaches are cool to touch you can peel them. Cut the peach around the pit, getting as much peach as possible... you don't want to waste any of that deliciousness. Cut the peaches chunky and add to the mixing bowl. Cut scallions thin and add that to the bowl. Grate on a microplane fresh ginger and 1 clove of garlic. Dice up a half of a jalapeno and put in the bowl along with minced garlic, juice of half a lime, brown sugar, and a little salt. Mix together and voila! Delicious fresh summer peach salsa that is delicious on chips or meats. You're welcome.
Gourmet With Blakely https://gourmetwithblakely.com/
She’s not just a pretty face – her recipes are outstanding. No messin’ around with lite this and lowfat that – she goes for taste. As it was meant to be. And you can tell she loves it. Best Youtube cook for me.
If You cook the way You look, good bye diet!!!
his looks good . and u do too 😀
yum
i love your videos
I love everything peachy!
I Love Peach Salsa… I used to work under a Real Jerk of a Chef… That would throw it away when I made it b/c the owner of the Restuarant like it so much… Lol thanks for Sharing