Watermelon Radish & Citrus Salad
Ever heard of a watermelon radish before? It’s one of my latest crops in the garden and I couldn’t be more excited about it. It’s crunchy, a little spicy, and full of flavor. This salad uses beautiful Winter citrus and crisp watermelon radishes to make the most flavorful salad ever! Have you ever heard of a watermelon radish?
1 watermelon radish, sliced thin
1 blood orange, segmented
1 small grapefruit, segemented
1 tablespoon chopped walnuts
1 oz goat cheese
2 teaspoons thinly sliced chives
1/2 shallot, minced
1 tablespoon Champagne vinaigrette
1/2 teaspoon Dijon mustard
1 tablespoon olive oil
On a plate add the thinly sliced watermelon radish and segmented blood orange and grapefruit. If you don’t know how to segment a citrus watch the video!
To the radish and citrus and the chopped walnuts, goat cheese, and chives
In a small bowl add the minced shallot, champagne vinegar, dijon, salt, pepper, and olive oil. Stir until combined
Spoon the vinaigrette over the top and serve! I promise you will be blown away with the flavor of this salad