Spiced Pear Collins

Spiced Pear Collins
I LOVE a good pear cocktail, and this might be the best yet! Making this spiced simple syrup really elevates this cocktail to the next level. It's the perfect festive holiday cocktail. Cheers!
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Spiced Simple Syrup
  1. 1/2 cup sugar
  2. 1/2 cup water
  3. 1 tablespoon whole cloves
  4. 2 sprigs fresh rosemary
  1. 1/2 pear
  2. 1/4 lemon, sliced
  3. 1/2 sprig fresh rosemary
  4. 3 oz Gin
  5. 1 oz Spiced simple syrup
  6. club soda
  7. sprig rosemary for garnish
  1. In a small pan over medium high heat add the sugar, water, rosemary sprigs, and clove. Stir until all of the sugar is dissolved and the simple syrup has come to a slight simmer. Turn it off and let it steep until room temperature
  2. In a shaker muddle together the pear, lemon slices, and rosemary until all of the juices have been released
  3. To the mixture add the gin, the simple syrup, and ice and shake until chilled
  4. Strain into a glass with with or without ice, top with club soda, and add a sprig of fresh rosemary for garnish
  5. That's it! A festive cocktail everyone will love. Cheers!
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Spiced Pear Collins

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