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Irish Soda Bread

St. Patrick’s Day is such a fun holiday. I always make corned beef & cabbage along with green beer (of course) and anything else green. This year I’m going to go more traditional with my menu and make an Irish classic recipe- soda bread! This quick bread doesn’t require any yeast or proofing which saves so much time. It’s delicious with stews or just some Irish butter and jam- yum!

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Grilled Peach Bruschetta

Grilled Peach Bruschetta 2015-08-25 10:38:04 I love the Summertime because that means fresh, delicious, juicy peaches! I always try and find a way to use them whether it’s in a dessert, cocktail, and now as an appetizer! This easy to make bruschetta will impress everyone! Write a review Save Recipe Print Ingredients 1 baguette, sliced…

Gourmet Grilled Cheese*

8 slices White Cheddar Cheese 8 slices Gruyere Cheese 1/10 lb of proscuitto, sliced thin 1 Granny Smith apple, sliced thin 8 slices country bread butter, for griddle pan This grilled cheese is so delicious and so different than just using plain white bread with American cheese. Yuck. You have the sharpness of the cheddar,…