Roasted Pumpkin Soup* 2014-10-09 01:01:01 Write a review Save Recipe Print Ingredients 1 3 pound sugar pumpkin 1 onion 2 apples, peeled 1 clove garlic olive oil 5 sprigs fresh thyme 10-15 fresh sage leaves salt pepper 4 cups chicken stock To serve Fresh sage leaves olive oil creme fraiche Instructions You know what I…
Pecan Encrusted Goat Cheese Salad with Orange Vinaigrette* 2014-10-09 02:19:04 Write a review Save Recipe Print Ingredients Head leaf lettuce ( or any other lettuce you’d like) Half red onion, sliced thin 1 orange Orange Vinaigrette zest of 1 orange juice of the orange after segmenting salt pepper 1 teaspoon Dijon mustard 1/3 cup olive…
Watermelon & Feta Salad* 2014-10-09 02:23:22 Write a review Save Recipe Print Ingredients 4 cups fresh Arugula 2 cups fresh seedless watermelon, cut in cubes quarter of a red onion, sliced thin 2 tablespoons fresh mint, chopped 1/4 cup fresh Feta cheese, crumbled 1/3 cup balsamic vinegar 1/3 cup extra virgin olive oil salt pepper…
Mediterranean Orzo Soup* 2014-10-09 02:26:47 Write a review Save Recipe Print Ingredients olive oil 3 cloves garlic, sliced or minced 2 scallions, sliced thin 6 cups chicken stock 3/4 cup orzo pasta, uncooked 1 can garbanzo beans, drained zest of 1 lemon 2 cups cooked chicken, shredded (I like to buy a rotisserie chicken to…
Roast Beef Sandwich with Horseradish Cheese and Pesto* 2014-10-09 02:30:13 Write a review Save Recipe Print Ingredients half loaf of ciabatta bread 1/2 pound of freshly sliced deli roast beef 1/4 pound horseradish cheese, sliced thin 2 tablespoons pesto mayonnaise Instructions Ever take a bite into a sandwich and just go “WOW”? Well, you will…
Print Pasta e Fagioli Who doesn’t love a comforting soup? This Italian staple will warm you up all Winter long! Author: Blakely Trettenero Ingredients 1 tablespoon butter 1 tablespoon olive oil 3 ounces pancetta, diced thick 3 stalks celery, chopped medium 3 carrots, chopped medium 1 onion, chopped medium 1 clove garlic, minced 1 can…
Print BLT with Avocado and Lemon Thyme Mayo* Author: Cooking For Bimbos Ingredients 8 slices bread of your choice 1 pound bacon, cooked 3 tomatoes, sliced thick head of leaf lettuce 2 avocados 1/4 cup mayo 1/2 teaspoon chopped fresh thyme 1 teaspoon lemon zest salt pepper Instructions Who doesn’t love a good BLT? Come…
Vichyssoise* 2014-10-09 02:42:01 Write a review Save Recipe Print Ingredients 1 tablespoon butter 1 small onion, chopped 1 garlic clove, minced 3 cups leeks, washed and chopped 3 cups potatoes, peeled and chopped 1 1/2 quarts (6 cups) chicken stock 1 1/2 cups cream salt pepper chives (optional) Instructions As you all should know (ok,…
Fruited Chicken Salad* 2014-10-09 02:49:50 Write a review Save Recipe Print Ingredients 4 cups chicken 1/4 cup mayonnaise 1/2 cup grapes 1/2 cup pineapple 1/4 cups toasted pecans, chopped 2 tablespoons dried craisins 1 teaspoon fresh thyme salt pepper Instructions This is the easiest and most delicious chicken salad. I like to use leftover rotisserie…
Print Arugula Salad with Lemon Vinaigrette* Author: Cooking For Bimbos Ingredients 5 cups arugula 1/4 cup dried cherries 4 black mission figs, quartered 1/4 cup toasted almonds 3 oz Feta 1/4 cup lemon juice 1/4 cup Extra Virgin Olive OIl salt pepper Instructions This salad is so easy, yet it looks and tastes so gourmet!…